Safety and first aid A to Z

Falls

• Preventing falls

Family and domestic violence

• Family and domestic violence

First aid and medical

• Biting midges
• Burns first aid
• Buying, using, storing and disposing of household chemicals
• Community first responder
• DRSABCD action plan
• Drugs of dependence
• Emergency and crisis
• First aid for a choking adult or child over 1
• First aid for a choking infant under 1
• First aid for bites and stings
• First aid for eye injuries
• First aid for fractures and dislocations
• First aid for shock
• First aid for spinal injury
• First aid for sprains and strains
• GPs
• Health care options
• How is the cost of medicines to consumers determined?
• Information collected by the Medicines and Poisons Regulation Branch of the Department of Health
• Managing health conditions during cyclone season
• March flies
• Medicines and poisons
• Mercury exposure
• Opioid pharmacotherapy in the community
• Pharmacy
• Poisoning – first aid
• Pregnancy and pesticides
• Preventing falls
• Prevent poisoning in the home
• Regulation of poisons
• Self-care
• Stimulant medicines
• Storing and disposing of medications
• Treating needlestick injuries
• Understanding the labels on household chemicals
• Using household chemicals safely
• Vaccination safety
• Western Australian Vaccine Safety Surveillance (WAVSS) system

Fleas

• Fleas

Floods and cyclones

• Emergency treatment of drinking water supplies
• Food safety after cyclones, floods and other disasters
• Hazards after cyclones, floods and other disasters
• In and around your home after cyclones, floods and other disasters
• Recovering after the flood – clean-up for householders
• Wastewater after cyclones, floods and other disasters
• Water safety after cyclones, floods and other disasters

Food and nutrition

• Date marking
• Eggs
• Food additives
• Food labelling
• Understanding food labels for allergies

Food poisoning

• Eggs
• Food recalls
• Food safety myths
• Marbled Death Cap mushrooms
• Reporting food safety offences
• Safe cooling of cooked rice
• Safe holiday feasting
• Salmonella infection
• Storing and handling food
• Taking leftover food home

Food safety

• Adrenaline auto-injectors
• Anaphylaxis
• Date marking
• Eggs
• Food additives
• Food labelling
• Food legislation breaches list of restaurants and food outlets
• Food recalls
• Food safety after cyclones, floods and other disasters
• Food safety myths
• Managing your child’s anaphylaxis at school or child care
• Marbled Death Cap mushrooms
• Reporting food safety offences
• Safe cooling of cooked rice
• Safe holiday feasting
• Salmonella infection
• Storing and handling food
• Taking leftover food home
• The power is off – is your food?
• Understanding food labels for allergies
• Wild shellfish collection