Healthy living

Hawaiian chicken roll

A delicious chicken roll for the season!

Preparation time: 5 minutes

Serves: 1

Ingredients

  • 1 wholemeal or multigrain bread roll
  • 100 g skinless, cooked chicken breast, sliced
  • 1 pineapple ring
  • 1 small tomato, sliced
  • 1 medium lettuce leaf, roughly torn
  • 1 tablespoon reduced-fat mayonnaise

Method

1. Cut bread roll in half. Over the base, add chicken slices, pineapple, tomato and lettuce leaf. 

2. Spread mayonnaise over bread top and sandwich with the base.


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